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Just 'Cos

2018 Just 'Cos Cabernet Sauvignon

Fruit was machine harvested over 2 nights in late March. De-stemmed only then allowed to run a cool maceration for 13 days to capture the lifted aromatics.

Pressed to tank to complete malo then spent 18 Months in French oak barriques. 25% new. Balance seasoned to allow the fruit to still be the primary character in the wine.

 

Silver Medal 2021 London Wine Competition

4.5 Stars Winestate Magazine Best Value Buys May 2021

Commended 2020 International Wine Challenge London

Silver Medal 2021 London Wine Competition

4.5 Stars Winestate Magazine Best Value Buys May 2021

Commended 2020 International Wine Challenge London

Vineyard: Metala Vineyards, Langhorne Creek, SA
Variety: Cabernet sauvignon 100%
Harvest date: 27 - 28 March 2018
Bottling date: 13 August 2019 
Sourced from: 100% single estate, 2 individual plantings
Baumé at harvest: 14.8 - 14.9
Alcohol: 14.9% v/v
Titratable acidity: 7.0 g/l
pH: 3.62
Oak Maturation: 18 months French oak barriques. 25% new
Closure: Screw Cap

Bottle (1x750ml bottle): $19.00
Small Case (6x750 bottles): $108.00
Download Tasting Notes

 

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