2010 Killibinbin Cabernet Sauvignon

Crimson in colour. Dark fruits with hints of tobacco and mulberry aromas. A touch of Creme Brulee coming from the newer French oak barrels adds intruiging complexity.

The palate has upfront juicy berries in an approachable wine with crisp tannin for structure and elegant length.

Commended International Wine Challenge, London 2013

Commended Decanter Wine Awards, London 2013

Vineyard: Metala Vineyards, Langhorne Creek
Variety: Cabernet Sauvignon 100%
Harvest date: 6-19 April 2010
Bottling date: 2 December 2012
Sourced from: 100% single estate, 5 plantings
Baumé at harvest: 14.4 - 15.2
Alcohol: 14.5%alc/vol
Titratable acidity: 7.0 g/l
pH: 3.50
Oak Maturation: 18 months in new (20%) and 1-3 year old French oak barriques, 50% in 1-3 year old French oak barriques
Closure: Screwcap
Release Date: 1 March 2015